SYC Dining

Dining Hours:

Closed Monday & Tuesday

Regular Menu Only:

Wednesday – 3:00 pm – 8:00 pm

Chef’s Weekly Specials and Regular Menu:

Thursday  – 3:00 pm – 9:00 pm

Friday  – 3:00 pm – 9:00 pm

Saturday – 11:00 am – 9:00 pm

Sunday – 11:00 am – 8:00 pm

Weekly Chef Specials

Thursday, June 1st – Sunday, June 4th. 

Shrimp & Mango Salsa – Served with fried tortilla chips

Grilled T-Bone Steak – Served with a twice baked potato and vegetable medley.

 

Slowly Braised Lamb Ragu – Served over a bed of polenta.

Double Chocolate Cake