SYC Menu

Dining Hours:

Closed Monday & Tuesday

Regular Menu Only:

Wednesday – 3:00 pm – 8:00 pm

Chef’s Weekly Specials and Regular Menu:

Thursday  – 3:00 pm – 9:00 pm

Friday  – 11:00 pm – 9:00 pm

Saturday – 11:00 am – 9:00 pm

Sunday – 11:00 am – 8:00 pm

Weekly Chef Specials

Thursday, July 7th – Sunday, June 10th.

 

Crab Legs – Served with baked potato & asparagus.

Tiramisu

 

Come out and try our new summer menu!