SYC Dining
Dining Hours:
Closed Monday & Tuesday
Regular Menu Only:
Wednesday – 3:00 pm – 8:00 pm
Chef’s Weekly Specials and Regular Menu:
Thursday – 3:00 pm – 9:00 pm
Friday – 3:00 pm – 9:00 pm
Saturday – 11:00 am – 9:00 pm
Sunday – 11:00 am – 8:00 pm
Weekly Chef Specials
Thursday, June 1st – Sunday, June 4th.
Shrimp & Mango Salsa – Served with fried tortilla chips
Grilled T-Bone Steak – Served with a twice baked potato and vegetable medley.
Slowly Braised Lamb Ragu – Served over a bed of polenta.
Double Chocolate Cake